Nelson Ramirez

OriginHonduras

ProcessHoney

Summary

A honey processed coffee from Honduras, produced by Nelson Ramirez, a third-generation coffee producer in the Santa Barbara region. Grown at 1,550 masl. The Paraneima variety offers high sweetness and a syrupy body with tasting notes of pomegranate, wild honey, and butterscotch. Brewing suggestion is filter with a 5-day resting period.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

ProducerNelson Ramirez

Altitude1550 m.a.s.l

VarietyParainema

NotesPomegranate, Butterscotch, Honey

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The roaster

Cairngorm Coffee

Cairngorm Coffee is a Scottish specialty coffee roaster based in the UK, known for its strong coffee game and dedication to quality. They roast specialty-grade coffee beans with a focus on balanced, approachable flavours suitable for both espresso and filter brewing. Based in the Cairngorms region of Scotland, the roastery offers a range of single origin and blend coffee beans for home brewers and cafés alike. Their product range includes whole bean coffee, plus branded merchandise. With a clean, modern aesthetic and a passion for Scottish coffee culture, Cairngorm Coffee brings a distinctive Highland touch to the specialty coffee scene.

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