Cairngorm Coffee
Nelson Ramirez
OriginHonduras
ProcessHoney
Summary
A honey processed coffee from Honduras, produced by Nelson Ramirez, a third-generation coffee producer in the Santa Barbara region. Grown at 1,550 masl. The Paraneima variety offers high sweetness and a syrupy body with tasting notes of pomegranate, wild honey, and butterscotch. Brewing suggestion is filter with a 5-day resting period.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Nelson Ramirez
- Altitude
- 1550 m.a.s.l
- Variety
- Parainema
- Notes
- Pomegranate, Butterscotch, Honey
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The roaster
Cairngorm Coffee is a Scottish specialty coffee roaster based in the UK, known for its strong coffee game and dedication to quality. They roast specialty-grade…
AI-assisted description, based on roaster & cupping data.
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