CAFÉ DE FINCA
Mukai
OriginKenya
Roast levelMedium
ProcessWashed
Summary
Café de Kenia, producido por la Cooperativa Ruthaka Farmers en Nyeri, a 1700-1800 metros. Variedades Batian, Ruiru 11, SL28 y SL34. Proceso lavado. Notas de albaricoque, grosella negra y vainilla, con acidez vibrante y cuerpo aterciopelado.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 0
- Region
- Nyeri County, Tierras Altas Centrales
- Producer
- Cooperativa Ruthaka Farmers
- Altitude
- 1700 - 1800 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Apricot, Blackcurrant, Vanilla
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The roaster
Café de Finca is a specialty coffee roaster based near Barcelona, Spain, with a café in Castelldefels and a roastery in Sant Boi. Jonathan started it in 2009;…
AI-assisted description, based on roaster & cupping data.
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