Buraca Roasters
Guatemala - Pasajquim
OriginGuatemala
Roast levelMedium
ProcessWashed
Summary
This Guatemalan coffee comes from the Pasajquim village in San Juan La Laguna, Solola, near Lake Atitlan. Grown by various small farm holders, it is a washed process coffee of Bourbon, Caturra, and Catuai varieties. It offers a chocolaty cup with bright citrus acidity and full body.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 83
- Region
- Sololá, San Juan La Laguna
- Producer
- Various small farm holders
- Notes
- Chocolate
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The roaster
Buraca Roasters is a specialty coffee roaster based in Lisbon, Portugal, with three generations of roasting behind it. They work directly with farmers to sourc…
AI-assisted description, based on roaster & cupping data.
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