
Buon Caffe
Coe National Winner Ethiopia Sidama Assefa Dengisso Horisa Natural G1
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
A COE National Winner coffee from Ethiopia's Sidama region, specifically the Chire area, produced by smallholder farmer Assefa Dengisso Horisa. Grown at 1900-2000m elevation, this Grade 1 coffee is processed using the natural (dry) method and features the 74158 variety. Roasted to a light profile suitable for filter brewing, it offers a bright, fruity flavor profile with notes of passion fruit, mixed berries, native pineapple, and lily flowers.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerAssefa Dengisso Horisa
Altitude1900 - 2000 m.a.s.l
Variety74158
NotesPassion Fruit
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
