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Colombia Diego Horta
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Colombia Diego Horta
Broadcast

Colombia Diego Horta

OriginColombia
Roast levelMedium
ProcessHoney

Summary

Single-origin Colombian coffee from producer Diego Horta at Finca el Rincón in Santa María, Huila. Diego is a third-generation producer who took over the farm in 2018 and focuses on specialty lots and exotic processes. This lot is a Honey process: two days of fermentation with the fruit and skin intact, then de-pulping with the mucilage layer left fully intact, followed by slow drying on raised African beds in greenhouses under controlled ventilation. Varieties are Caturra, Castillo and Colombia, grown at 1,560-1,710 masl. Tasting notes of watermelon, passionfruit and strawberry.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Region
Huila
Producer
Diego Horta, Finca el Rincón
Altitude
1560 - 1710 m.a.s.l
Variety
Colombia, Caturra, Castillo
Notes
Passion Fruit, Watermelon, Strawberry

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The roaster

Broadcast
Broadcast

Broadcast Coffee Roasters is a specialty coffee roaster based in Seattle, Washington, with cafés in Seattle and Boise. Since 2008, they've been sourcing boutiq…

AI-assisted description, based on roaster & cupping data.

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