Bodum's Best Coffee

OriginColombia, Brazil

ProcessNatural, Washed

Summary

BODUM's BEST Coffee is a blend of Pachamama-Colombia and Santos-Brazil coffees. The Colombian component is organic certified, sourced via Green Collection. The Brazilian Santos is a natural processed coffee from Minas Gerais. Origins include Planadas, Colombia and Minas Gerais, Brazil. Varieties include Catuai, Caturra, Typica, Colombia F8, and Castillo. Processed using washed and natural methods. Flavour profile offers rich notes of honey roasted nuts with brown sugar and a smooth finish.

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Details

FormatBean

DecaffeinatedNo

Altitude500 - 2000 m.a.s.l

VarietyColombia, Catuai, Caturra, Typica, Castillo

NotesNut, Brown Sugar, Honey

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The roaster

Bodum

Quick heads-up: Bodum isn't a coffee roaster — it's the Danish design house behind some of the most recognisable brewing gear on the planet. Founded in Copenhagen in 1944 by Peter Bodum, it's best known for the Chambord French press, that iconic chrome-and-glass plunger you've almost certainly drunk from at some point. The philosophy has always been good design that everyone can afford, and the range runs across French presses, pour-over kit, grinders, kettles and glassware. So you won't buy beans here, but if you need something to actually brew them in, Bodum is a classic — an equipment maker rather than a roaster.

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