
Black Sheep
Colombia Antioquia Supremo
OriginColombia
Roast levelDark
ProcessWashed
Summary
A specialty coffee from Colombia's Antioquia region, grown at 1600-1750 meters altitude. Processed using the washed method. Varieties include Caturra and Colombia. Dark espresso roast producing a honey-like, cocoa-based cup with sweet notes, creamy body, and medium acidity.
LLM-generated content – may contain errors.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
Altitude1600 - 1750 m.a.s.l
VarietyColombia, Caturra
NotesCocoa, Cream, Honey
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