Black Sheep
Burundi Kigoganya
OriginBurundi
Roast levelLight
ProcessWashed
Summary
Burundi Kigoganya is a specialty coffee from the Muyinga region of Burundi. Grown on the Kigoganya farm at 1,800 meters above sea level, this Arabica Bourbon coffee is washed processed. It offers an outstanding floral aroma, fine cocoa and tea notes, with a pleasant sweetness, a very smooth body, and medium acidity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Kigoganya
- Altitude
- 1800 m.a.s.l
- Variety
- Bourbon
- Notes
- Cocoa, Floral, Tea
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The roaster
Black Sheep is a Debrecen-based Hungarian roaster that leans into its name — 'that one black sheep in every good family' — with a bit of cheerful nonconformity…
AI-assisted description, based on roaster & cupping data.
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