
Myanmar-sl-28 Natural
Summary
Myanmar-SL-28 Natural is a single-origin coffee from Shwe Yi Mon Estate in Mandalay, Myanmar, grown at 1,000–1,150 meters above sea level. The estate, run by U Ye Myint, founder of the Myanmar Coffee Association, interplants coffee with macadamia and hardwood shade trees to slow maturation and build density. It features SL28, a traditional Kenyan hybrid variety rarely grown in Myanmar. Processed as a natural, with selective picking and disciplined sorting, the coffee is dried on raised beds inside solar dryers over 18–25 days, yielding more fruit expression, sweetness, and a little wildness in the cup.
Details
- Format
- Bean
- Decaffeinated
- No
- Producer
- Shwe Yi Mon Estate
- Altitude
- 1000 - 1150 m.a.s.l
- Variety
- SL28
- Notes
- Sweet, Fruity
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Big Shoulders is a Chicago roaster with a fittingly no-nonsense, work-hard attitude. They roast fresh through the week — rotating seasonal single origins along…
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