
Big Shoulders Coffee
Guatemala
OriginGuatemala
Roast levelMedium
ProcessWashed
Summary
A blend from the highlands of Guatemala, combining coffees from Huehuetenango, San Marcos, and Nuevo Oriente. Varieties include Bourbon, Caturra, and Catuai. Washed processed with 24-hour fermentation and patio-dried. Medium-light roast with a sweet profile, light fruit character, and a clean finish. Suitable for both espresso and filter brewing.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1650 m.a.s.l
VarietyCatuai, Bourbon, Caturra
NotesSweet
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