El Salvador Finca San Antonio Natural Pacas
El Salvador Finca San Antonio Natural Pacas
Bear Lake Coffee

El Salvador Finca San Antonio Natural Pacas

OriginEl Salvador
ProcessNatural

Summary

A Natural Pacas coffee from Finca San Antonio in El Salvador, produced by Carlos Pola. Handpicked at peak ripeness and dried slowly on shaded raised beds. Offers vibrant notes of crisp apple, caramel sweetness, and a smooth chocolate-hazelnut finish.

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Details

FormatBean
DecaffeinatedNo
ProducerCarlos Pola
VarietyPacas
NotesCaramel, Chocolate, Hazelnut

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The roaster

Bear Lake Coffee
Bear Lake Coffee

Bear Lake Coffee is a self-styled 'fourth-wave' roaster and coffeehouse out of tiny Barronett, Wisconsin, with big ideas about doing coffee responsibly. Every lot is Q-grader verified and pulled from the top 1% of specialty coffees, with full traceability back to the farm. They're a certified B Corp, leaning hard into sustainability, tech and social impact. You can visit the coffeehouse and roastery in Barronett, or sign up for the monthly 'Q-Grader's Choice' subscription and let them surprise you. If you want seriously vetted single origin specialty coffee from a small American roaster with a conscience, Bear Lake's a great shout.

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