Hulikere
Hulikere
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Beansmith's

Hulikere

OriginIndia
ProcessAnaerobic, Natural

Summary

This coffee from India's Hulikere farm in the Chikkamagalur, Baba Budan Giri region is produced by farmer Shreedev and his wife Sushmita. It is of the S795 variety, processed using natural and anaerobic methods at 1370 meters altitude. The cup profile features tamarind, orange, pear, and chocolate with medium acidity. Cupping score of 86. Best suited for espresso.

AI-assisted description, based on roaster & cupping data.
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Brew guide

Espresso

Ratio 1:2.12
Time
32 s

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Cupping score
86
Producer
Hulikere
Altitude
1370 m.a.s.l
Variety
S795
Notes
Pear, Chocolate, Tamarind, Orange

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The roaster

Beansmith's
Beansmith's

Beansmith's is a Czech specialty coffee roastery (pražírna výběrové kávy) based in the Czech Republic. They focus on sourcing and roasting high-quality special…

AI-assisted description, based on roaster & cupping data.

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