Beanlight
Pantano Primavera
OriginBrazil
ProcessNatural
Summary
A specialty coffee from Brazil's Minas Gerais region, processed using the natural (dry) method where the coffee is dried with the sweet mucilage intact. Varieties include Icatu and Catuai. Grown at 1200m altitude. Flavour profile features dark chocolate, bright finish, medium sweetness and acidity. A very balanced cup recommended for those who prefer more traditional taste profiles.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Altitude
- 1200 m.a.s.l
- Variety
- Catuai, Icatu
- Notes
- Chocolate
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The roaster
Beanlight is a Hungarian craft roaster in Csömör, just outside Budapest, and it keeps things refreshingly simple: 100% arabica, region-selected, roasted fresh…
AI-assisted description, based on roaster & cupping data.
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