
Bailies Coffee Roasters
Ethiopia Mirado Natural
OriginEthiopia
ProcessNatural
Summary
A naturally processed single origin coffee from the Sidama region of Ethiopia, produced and exported by Daye Bensa Coffee. Grown at 1800-2100 masl altitude, this Heirloom variety coffee offers a jammy sweetness with fruity character. Tasting notes include peach, amaretto, brown sugar, and honeycomb aroma. It has medium acidity and full body. Suitable for both filter and espresso brewing.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerDaye Bensa
Altitude1800 - 2100 m.a.s.l
VarietyHeirloom
NotesAmaretto, Peach, Brown Sugar, Honeycomb
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