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Peru
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Peru
Awaken

Peru

OriginPeru
ProcessWashed

Summary

Peru specialty coffee from the Amazonas region, produced by small farmers. Varieties include Bourbon, Caturra, Pacamara, and Pache. Washed processing method. Grown at 1600-1800 meters altitude. Flavour notes: peach, butter caramel, milk chocolate. Packaged in biodegradable wood-based Nespresso-compatible capsules.

AI-assisted description, based on roaster & cupping data.

Details

Format
Capsule
Decaffeinated
No
Region
Amazonas
Producer
kistermelők
Altitude
1600 - 1800 m.a.s.l
Variety
Bourbon, Caturra, Pacamara, Pache
Notes
Caramel, Peach, Chocolate

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The roaster

Awaken
Awaken

Awaken is a specialty roaster from Tata, Hungary, with a light-roast heart. The idea is to keep things bright and origin-driven — filter and espresso roasts th…

AI-assisted description, based on roaster & cupping data.

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