Astro Café
Supercherry (honey Cherry Co-fermented)
OriginColombia
Roast levelLight
ProcessCo-Fermentation, Honey
Summary
A Colombian coffee from Huila, grown at 1600-1900 meters on the Los Patios farm. Castillo variety, processed with a Honey Cherry Co-Fermentation. The cup is intense and fun, with notes of cherry, kojak lollipop, strawberry, and floral, with juicy and bright acidity.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Huila
- Producer
- Los Patios
- Altitude
- 1600 - 1900 m.a.s.l
- Variety
- Castillo
- Notes
- Floral, Cherry, Strawberry
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The roaster
Astro Café Roasters is a specialty coffee roaster in A Coruña, Spain, firing up since 2018 as the first independent micro-roaster in northern Galicia. It start…
AI-assisted description, based on roaster & cupping data.
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