Astro Café
Magnetron (brasil, Natural)
OriginBrazil
Roast levelMedium
ProcessNatural
Summary
A natural processed coffee from Brazil, grown on the Santa Cecilia farm in the Cerrado Mineiro region at 1200 meters above sea level. The varieties are IPR 100 and Red Catuai. It offers an aroma of chocolate with hazelnuts and orange, and a flavor of intense bitter cocoa, nut, pine nuts, garrapiñada and orange notes.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Santa Cecilia
- Altitude
- 1200 m.a.s.l
- Variety
- Red Catuai
- Notes
- Cocoa, Chocolate, Pine Nut, Orange, Hazelnut
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The roaster
Astro Café Roasters is a specialty coffee roaster in A Coruña, Spain, firing up since 2018 as the first independent micro-roaster in northern Galicia. It start…
AI-assisted description, based on roaster & cupping data.
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