
Area 51
India
OriginIndia
ProcessAnaerobic, Honey
Summary
A specialty coffee from India's Baba Budan Giri region, sourced from the Gungegiri Estate. The beans are of the Catimor variety, grown at 1280 meters altitude, and processed using the Anaerobic Honey method. The coffee offers flavour notes of milk chocolate, molasses, and cherries, with a syrupy mouthfeel and sweet finish. Suitable for both espresso and filter preparation.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerGungegiri Estate
Altitude1280 m.a.s.l
VarietyCatimor
NotesChocolate, Molasses, Cherry, Syrup
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