Williams and Johnson Coffee Co.
El Palto Organic, Peru
OriginPeru
ProcessWashed
Summary
A single-origin organic coffee from Peru's Cajamarca region, produced by Maria Gloria Neira Santos at Finca El Palto. Grown at 1,850 meters above sea level, the coffee is from Caturra and Bourbon varieties and undergoes a fully washed process with drying on raised beds. Tasting notes include milk chocolate, vanilla and strawberry.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Maria Gloria Neira Santos
- Altitude
- 1850 m.a.s.l
- Variety
- Bourbon, Caturra
- Notes
- Milk Chocolate, Vanilla, Strawberry
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The roaster
Williams and Johnson Coffee Co. is a specialty coffee roaster — beyond that, there's not much on the record. Their website is essentially a login page, which t…
AI-assisted description, based on roaster & cupping data.
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