Essentials Rwanda

OriginRwanda

ProcessWashed

Summary

Essentials Rwanda is a single origin coffee from the Simbi Washing Station in Huye, Rwanda. Run by Abdul Rudahunga, this washed Bourbon variety coffee is grown at 1980 masl. It has a chocolate base with a fruity touch and a tea-like aftertaste, with mellow sweetness and notes of white tea, melon and milk chocolate. Roasted for espresso and automatic machines.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

ProducerSimbi

Altitude1980 m.a.s.l

VarietyBourbon

NotesMilk Chocolate, White Tea, Melon

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The roaster

Wide Awake Coffee

Wide Awake Coffee is a contemporary specialty coffee roaster based in Brussels, Belgium. They source, roast and brew exceptional single origin coffees and espresso blends, released on 12 series a year—roughly monthly drops that keep their offering fresh and varied. Three distinct cafes in Brussels give you choices: a flagship café and shop at St Catherine, a quick espresso bar in Flagey, and their original roastery turned brew bar in Dansaert. Long-standing producer partnerships drive their sourcing, aiming to showcase the breadth of specialty coffee. They also do Brew Bags for no-fuss brewing anywhere, plus a flexible subscription with 5% off.

AI-assisted description, based on roaster & cupping data.

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