
Mayra Solis
Summary
This single-origin coffee from producer Mayra Solis at the Alto el Vapor micro-mill in Tarrazu, Los Santos, Costa Rica is made from Catuai variety beans grown at 1,800-2,100 meters above sea level, naturally processed. The Porras Solis family founded their own micro-mill in 2020-21 and partnered with Bean Voyage. The light roast brings out notes of fresh mint, wine gum, mangosteen, mango, passionfruit, dried dates, and liquorish.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Los Santos, Tarrazú
- Producer
- Mayra Solis
- Altitude
- 1800 - 2100 m.a.s.l
- Variety
- Catuai
- Notes
- Mango, Date, Licorice, Mangosteen, Mint, Passion Fruit
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The roaster

Vote Coffee is a Berlin-based specialty coffee roaster built on transparency and equitable sourcing. They offer a range from classic espresso blends—GESTERN, H…
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