
VolCa Coffee
El Retiro, Apaneca, El Salvador
OriginEl Salvador
ProcessHoney
Summary
Coffee produced by Pacas Family on El Retiro farm in Apaneca, El Salvador, grown at 1400 masl on clay soil near the Santa Ana volcano. Pacamara variety, honey processed and dried on patios. Flavour profile is complex and richly structured, with notes of peach, raspberry, grapefruit and sugar cane.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Pacas Family
- Altitude
- 1400 m.a.s.l
- Variety
- Pacamara
- Notes
- Raspberry, Peach, Grapefruit, Cane Sugar
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The roaster

Volca Coffee is a specialty coffee roaster based in Sweden, serving a rotating lineup of single-origin beans from Brazil, Colombia, Ethiopia, and beyond. They…
AI-assisted description, based on roaster & cupping data.
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