Vivina’s Café & Roastery
Kenya Kiamugumo Pb
OriginKenya
Roast levelMedium
ProcessWashed
Summary
A Kenyan coffee from the Kirinyaga region, grown at 1550 meters above sea level. The varieties are SL28, SL34, Ruiru 11, and Batian. It is washed processed and offers flavour notes of blackcurrant, sweet caramel, and a juicy character. This coffee is versatile, suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Kirinyaga
- Altitude
- 1550 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Caramel, Blackcurrant
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Vivina’s Café & Roastery is a specialty coffee roaster and café in Budapest, Hungary, born in 2019 out of a home barista’s obsession and zero hospitality exper…
AI-assisted description, based on roaster & cupping data.
More from Vivina’s Café & Roastery
More Kenya coffees
If you notice any incorrect information, .