
Vero
Colombia Tres Dragones
OriginColombia
Roast levelMedium
ProcessAnaerobic, Natural
Summary
Colombia Tres Dragones is a specialty coffee from the Cauca region of Colombia, produced by Rigoberto & Luis Herrera. The coffee undergoes a 36-hour anaerobic fermentation followed by natural processing. It has a medium roast level and is recommended for filter brewing. Flavour notes include apple cider, sweet berries, and cherries, with a sweet aroma and sweetly fruity aftertaste.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerRigoberto & Luis Herrera
NotesCherry, Apple
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