Costa Rica, Tarazzu San Rafael, Single Origin Coffee
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Costa Rica, Tarazzu San Rafael, Single Origin Coffee
The Proper Coffee Co

Costa Rica, Tarazzu San Rafael, Single Origin Coffee

OriginCosta Rica
Roast levelMedium
ProcessWashed

Summary

A single origin coffee from Costa Rica's Tarrazú region. Grown on Finca Las Isabellas farm at 1540 metres above sea level. The coffee is a washed and patio dried process using Caturra and Catuai varieties. Tasting notes include stone fruits and dark chocolate with a creamy body. Recommended for espresso, flat whites, cappuccinos, and strong filter brewing.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerLas Isabellas
Altitude1540 m.a.s.l
VarietyCatuai, Caturra
NotesStone Fruit, Dark Chocolate

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The roaster

The Proper Coffee Co
The Proper Coffee Co

Based in the UK, The Proper Coffee Co is a specialty coffee roaster doing small-batch, ethically sourced beans. They roast to order weekly — so your coffee lands fresh, not stale. The lineup leans into single origins like Ethiopia Yirgacheffe (think Earl Grey meets whiskey barrels) and Indonesia Sumatra Lake Toba (spicy, bold, tobacco hints), plus microlots when they land. They're big on traceability and fair partnerships across the supply chain, with a philosophy that good specialty coffee should be for everyone. A coffee club handles regular deliveries, and shipping is free across the UK. No cafe — just straight-up fresh beans to your door.

AI-assisted description, based on roaster & cupping data.
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