El Salvador Las Isabellas

OriginEl Salvador

Roast levelMedium

ProcessWashed

Summary

A single origin coffee from El Salvador, produced by José Roberto Santamaría at Las Isabellas farm in the Cerron Grande area of the Apaneca region. Grown at 1450 metres above sea level. Processed using the washed method. A blend of Pacamara and Bourbon varieties. Offers a sweet, mild cup with tasting notes of red apple and caramel. Recommended for both espresso and filter brewing.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerJosé Roberto Santamaría

Altitude1450 m.a.s.l

VarietyBourbon, Pacamara

NotesCaramel, Red Apple

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The roaster

The Proper Coffee Co

Based in the UK, The Proper Coffee Co is a specialty coffee roaster doing small-batch, ethically sourced beans. They roast to order weekly — so your coffee lands fresh, not stale. The lineup leans into single origins like Ethiopia Yirgacheffe (think Earl Grey meets whiskey barrels) and Indonesia Sumatra Lake Toba (spicy, bold, tobacco hints), plus microlots when they land. They're big on traceability and fair partnerships across the supply chain, with a philosophy that good specialty coffee should be for everyone. A coffee club handles regular deliveries, and shipping is free across the UK. No cafe — just straight-up fresh beans to your door.

AI-assisted description, based on roaster & cupping data.

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