Costa Rica Diego Guardia

OriginCosta Rica

ProcessNatural

Summary

Cascara from Costa Rica's Central Valley, produced by Alberto and Diego Guardia at 1250 meters altitude. Made from dried coffee cherry husks with Catuai, Caturra, Marsella, Sarchimor (T5296), and SL28 varieties. Natural processed. Flavour notes of black tea, hibiscus, and honeycombs. A caffeine-rich infusion similar to tea, suitable hot or cold.

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Details

FormatCascara

DecaffeinatedNo

ProducerAlberto & Diego Guardia

Altitude1250 m.a.s.l

VarietyCatuai, SL28, Marsellesa, Caturra

NotesBlack Tea, Hibiscus

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The roaster

The Naughty Dog

The Naughty Dog is a specialty coffee roaster based in Jílové u Prahy, Czech Republic, founded in October 2018 by Petra and Gwilym. She's a multiple-time Czech Barista Champion; he's a former World Barista Champion. Together they roast on an Italian IMF machine, turning out clean, sweet coffees brimming with vibrant flavour. Twice-weekly roast days keep the lineup fresh, with personal deliveries to Prague cafés. The playful spirit comes from Jenny and Mája, two naughty dachshunds who inspired the name — because the world is serious enough. Beyond the beans, the team runs coffee and roasting trainings from their roastery, and you can swing by every Friday morning for a cup and a bag to take home.

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