Ivan Dos Santos

OriginBrazil

Roast levelMedium

ProcessNatural

Summary

Ivan and Rose dos Santos produce this Red Bourbon coffee in São Paulo, Brazil at 1350 meters altitude. The coffee is naturally processed. The cup profile features notes of cacao nibs, vanilla, sticky dates, and dried fig with a creamy, full-bodied texture. The dos Santos family has been producing coffee for over 40 years in the Caconde mountain range and their Sitio Seriema farm follows sustainable practices with improved water treatment facilities.

AI-assisted description, based on roaster & cupping data.

Go to webshop

Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

ProducerIvan and Rose dos Santos

Altitude1350 m.a.s.l

VarietyRed Bourbon

NotesCocoa, Date, Vanilla, Fig

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

The Barn

The Barn is a Berlin-headquartered specialty coffee roaster on a mission to roast the best coffees on the planet. They run cafes in Berlin, Munich, and Seoul. Their lineup spans filter, espresso, and decaf with a particular love for Ethiopian single origins — Genesis, their core Ethiopian coffee, delivers peach and chocolate. Seasonal releases like Kayon Mountain from Guji bring juicy, sugary, iced-tea brightness. Subscriptions send two new single origins monthly. Bundles sorted by flavor profile — sweet, funky, Ethiopian — make exploration easy. Named Roaster of the Year 2025, they're clearly doing something right.

AI-assisted description, based on roaster & cupping data.

All coffees Go to website

If you notice any incorrect information, .