Tank Coffee
Ethiopia Sidamo
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
A single-origin Ethiopian coffee from the Huri region, Sidama Zone. Grown at 1,550–2,200m altitude. Wet processed (Grade 1) and roasted to a medium level. Features a floral and wine-like flavour profile with complex acidity and a tea-like finish, complemented by fruity and nutty notes. Best suited for pour-over brewing methods such as V60 or Chemex. Awarded a Great Taste Gold Star in 2013.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Altitude
- 1550 - 2200 m.a.s.l
- Notes
- Wine, Floral, Lime, Tea, Nutty
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The roaster
Tank Coffee roasts out of Leigh, Greater Manchester—a town with more history in cotton and coal than coffee, until now. This specialty coffee roaster focuses o…
AI-assisted description, based on roaster & cupping data.
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