Supremo
Yellow Pacamara
OriginNicaragua
ProcessNatural
Summary
A natural Yellow Pacamara microlot from the Mierisch family in Nicaragua, grown in the Jinotega region at 1450m altitude. This coffee offers flavour notes of mandarin, persimmon, vanilla, and clementine.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Family Mierisch
- Altitude
- 1450 m.a.s.l
- Variety
- Yellow Pacamara
- Notes
- Clementine, Mandarin, Vanilla, Persimmon
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The roaster
Supremo Coffee has been roasting direct trade specialty coffee in Unterhaching, near Munich, since 2005—and they mean business. Family-run by Rahel, Bernd, and…
AI-assisted description, based on roaster & cupping data.
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