Supremo
Shakiso
OriginEthiopia
ProcessNatural
Summary
Shakiso is a single origin espresso coffee from Ethiopia, grown in the Oromia region (Guji) at 1800-2100 meters above sea level. It is processed using the natural method. The flavour profile features cocoa nibs, blueberry, and blackcurrant.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1800 - 2100 m.a.s.l
- Notes
- Cocoa Nibs, Blackcurrant, Blueberry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Supremo Coffee has been roasting direct trade specialty coffee in Unterhaching, near Munich, since 2005—and they mean business. Family-run by Rahel, Bernd, and…
AI-assisted description, based on roaster & cupping data.
More from Supremo
See all
More Ethiopia coffees
Ethiopia guide
If you notice any incorrect information, .