Supremo
Meu Brasil (filter)
OriginBrazil
ProcessPulped Natural
Summary
Meu Brasil is a coffee from Brazil, produced by the Oliveira & Carneiro families in the Carmo de Minas region at 1150–1450 m altitude. It is made from Yellow Catuaí and Bourbon varieties, processed using the Pulped Natural method. The coffee offers a full flavor, balanced profile with notes of chocolate and vanilla, and is soft on the palate. Suitable for filter, AeroPress, and French Press preparation.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Oliveira & Carneiro families
- Altitude
- 1150 - 1450 m.a.s.l
- Variety
- Yellow Catuai, Bourbon
- Notes
- Chocolate, Vanilla
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The roaster
Supremo Coffee has been roasting direct trade specialty coffee in Unterhaching, near Munich, since 2005—and they mean business. Family-run by Rahel, Bernd, and…
AI-assisted description, based on roaster & cupping data.
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