Substance Café
Panama Finca Deborah Illumination
OriginPanama
ProcessCarbonic Maceration, Washed
Summary
Whole beans from Finca Deborah in Boquete, Panama. Produced by Jamison Savage using carbonic maceration washed processing. Geisha variety grown at 2000m altitude. Flavour notes of jasmine, passionfruit, and floral complexity.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Jamison Savage
- Altitude
- 2000 m.a.s.l
- Variety
- Geisha
- Notes
- Passion Fruit, Jasmine
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The roaster
Substance Café is a tiny specialty coffee roastery and cafe in Paris, where sole barista-roaster Joachim has been perfecting ultra-light roasts for eight years…
AI-assisted description, based on roaster & cupping data.
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