Burundi Masha Kayanza

OriginBurundi

Roast levelLight

ProcessWashed

Summary

A single origin washed coffee from Burundi, sourced from the Masha washing station in Kayanza. The coffee is produced by over 3,200 small-holder farmers, each with an average of 297 trees on 0.11 hectares. Grown at 1,672 meters above sea level. Varietal is Bourbon. Light roasted. Flavour profile includes Granny Smith Apple, Blood Orange, and Red Grape with a juicy mouthfeel.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

DecaffeinatedNo

ProducerMasha Kayanza

Altitude1672 m.a.s.l

VarietyBourbon

NotesBlood Orange, Red Grape, Apple

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The roaster

Stereoscope

Stereoscope Coffee, founded in 2013 in Los Angeles by a team of seasoned baristas and Q-graders, is a specialty coffee roaster built around an elemental philosophy. They approach coffee through five lenses—Altitude, Soil, Fauna, Climate, Farmer & Roaster—treating each cup as part of a living system shaped by nature's rhythms. Their single origin lineup (recently Honduras, Burundi, Costa Rica) reflects that pursuit of depth and simplicity. Beyond their LA base, they've opened a cafe in Seoul's Galleria Department Store. The packaging, by Oslo design studio OlssønBarbieri, has racked up D&AD and Dieline awards. Small team, big intention: making exceptional coffee feel grounded, not precious.

AI-assisted description, based on roaster & cupping data.

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