Stereoscope
No 3.1
OriginEthiopia, Guatemala, Brazil
Roast levelMedium
ProcessNatural, Pulped Natural, Washed
Summary
A versatile blend of coffees from Brazil, Guatemala, and Ethiopia. The natural Ethiopian beans contribute sweet berry flavors, while the Guatemalan beans add subtle citrus and spice, and the Brazilian beans provide chocolate and nut notes. Processed using pulped, washed, and natural methods. Roasted to a medium level, suitable for a straightforward cup, espresso, or milk-based beverages.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 800 - 2030 m.a.s.l
- Notes
- Raspberry, Chocolate, Spice
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The roaster
Stereoscope Coffee, founded in 2013 in Los Angeles by a team of seasoned baristas and Q-graders, is a specialty coffee roaster built around an elemental philos…
AI-assisted description, based on roaster & cupping data.
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