Slow Coffee Roasters
Mum's Dessert | Peru
OriginPeru
Roast levelLight
ProcessWashed
Summary
A washed Caturra from producer Milton Torres, who farms Los Cajones in Cajamarca, Peru, at around 1,800 MASL. Cherries are carefully pulped, fermented under control and washed clean, then dried slowly. The cup is mellow and balanced, with stewed apple, candied orange, smooth caramel and a soft cinnamon finish.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Cajamarca
- Producer
- Milton Torres
- Altitude
- 1800 m.a.s.l
- Variety
- Caturra
- Notes
- Caramel, Candied Orange, Cinnamon, Apple
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The roaster
Slow Coffee Roasters is a specialty coffee roaster based in Cambridge, New Zealand, sourcing direct and roasting weekly. Their playful coffee names—Bubblegum S…
AI-assisted description, based on roaster & cupping data.
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