Slow Coffee Roasters
Cherry Bomb
OriginPeru
Roast levelLight
ProcessWashed
Summary
Cherry Bomb is a washed single-origin coffee from smallholder farms around La Cima in Cajamarca, Peru, produced by Regional Plus (Cofinet). Grown at 1,700-2,000 masl, the lot combines Bourbon and Caturra varieties. The cup is clean and sweet, with bright maraschino cherry, cola-like sweetness, and a creamy vanilla finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Regional Plus — La Cima Farm
- Altitude
- 1700 - 2000 m.a.s.l
- Variety
- Bourbon, Caturra
- Notes
- Cream, Cola, Vanilla, Cherry
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The roaster
Slow Coffee Roasters is a specialty coffee roaster based in Cambridge, New Zealand, sourcing direct and roasting weekly. Their playful coffee names—Bubblegum S…
AI-assisted description, based on roaster & cupping data.
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