
Shokunin Coffee Collective
Sironko
OriginUganda
ProcessNatural
Summary
Sironko is a natural processed coffee from the Rwenzori region of Uganda, grown at 1,500-2,000 meters above sea level. It is produced by around 200 smallholder farmers growing SL14 and SL28 varieties, coordinated by AgriEvolve. The cup profile features fragrant aromas like lime, juicy sweetness like raspberry, and a bittersweet body with notes of cola, earl grey tea, and chocolate.
AI-assisted description, based on roaster & cupping data.
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FormatBean
DecaffeinatedNo
Altitude1500 - 2000 m.a.s.l
VarietySL28, SL14
NotesRaspberry, Cola, Chocolate, Lime, Earl Grey
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