Carlos Saenz Machay Pata Sl9*

Summary

Carlos Saenz Machay Pata SL9* is a washed coffee from the Amaybamba region in Cusco, Peru, grown at 2,000 masl. The SL9* variety, closely resembling SL09, is a rare cultivar from the Ethiopian Legacy group. The coffee is hand-picked at peak ripeness, floated to remove defects, de-pulped on the day of harvest, wet-fermented for 32 hours, washed, and dried on raised beds until reaching 10.5% moisture content.

Details

Format

Bean

Decaffeinated

No

Region

Cusco, Amaybamba

Producer

Carlos Saenz

Altitude

2000 m.a.s.l

Variety

SL9

The roaster

Sey

SEY is a contemporary micro roastery based in Brooklyn, New York, sourcing some of the finest, most dynamic single-origin coffees they can find. Their whole ap…