Abel Salinas - Ecuador F1 Hybrid
Abel Salinas - Ecuador F1 Hybrid
September

Abel Salinas - Ecuador F1 Hybrid

OriginEcuador
Roast levelLight
ProcessWashed

Summary

A washed coffee from producer Abel Salinas at Finca Arashi in Saraguro, Loja, Ecuador, grown at 1900 MASL. The F1 Hybrid variety produces a sweet profile with notes of cherry, raspberry, delicate florals, and bright lemon-like acidity reminiscent of lemonade. The coffee is de-pulped, dry-fermented for 24 hours, washed, and dried for 15 days. Roasted extra-light.

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Details

FormatBean
DecaffeinatedNo
ProducerAbel Salinas
Altitude1900 m.a.s.l
VarietyH2 hybrid
NotesRaspberry, Lemon, Floral, Cherry

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The roaster

September
September

September is a micro roastery in Ottawa, Canada, built to chase sweet, bright, and interesting coffees. They work with small producers to source single-origin lots that let the farm and process speak for themselves. No murky blends. No filler. Their monthly subscription unlocks early access to exclusive microlots and limited releases, plus a zine and free shipping to Canada, the US, Europe, and Australia. There is no cafe—just a focused online operation sending specialty coffee beans where they're appreciated. If you're into clean, lively filter roasts that highlight the producer's craft, September is one worth bookmarking. Small outfit. Serious intent.

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