September
Abel Salinas - Ecuador (extra Light)
OriginEcuador
Roast levelLight
ProcessWashed
Summary
Abel Salinas's Mejorado from Finca Arashi in Saraguro, Loja, Ecuador. Washed process with 24-hour dry fermentation followed by 15 days of drying. Grown at 1900 MASL. Cup profile features soft florals, intense lemon acidity, juicy citrus, and a long sweet finish with light body.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Abel Salinas
- Altitude
- 1900 m.a.s.l
- Variety
- Mejorado
- Notes
- Lemon, Floral
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The roaster
September is a micro roastery in Ottawa, Canada, built to chase sweet, bright, and interesting coffees. They work with small producers to source single-origin…
AI-assisted description, based on roaster & cupping data.
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