Java Jampit Estate
Java Jampit Estate
Semiramis

Java Jampit Estate

OriginIndonesia
Roast levelMedium
ProcessSemi-Washed, Washed

Summary

Java Jampit Estate is a specialty coffee from Indonesia, grown on Java island at altitudes of 900–1800 meters. The beans are Arabica variety, processed using a semi-washed method where ripe cherries are dried to 30-35% moisture before hulling, then dried further to 11-12%. This results in a low-acidity coffee with a full body and spicy notes, featuring a flavour profile of fig jam with a vanilla coating. The roast level is medium.

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Details

FormatBean
DecaffeinatedNo
ProducerJava Jampit Estate
Altitude900 - 1800 m.a.s.l
VarietyArabica
NotesVanilla, Spice, Fig

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The roaster

Semiramis
Semiramis

Semiramis is a specialty coffee roaster based in Budapest, Hungary, built on the belief that quality coffee is really quality 'me time.' They roast their own beans and sell them alongside brewing gear—Hario V60s, machines, accessories—because they care as much about the ritual as the cup. Drop by their space in the 11th district for a pour-over and the story behind it, or book a factory tour or barista training if you want to get hands-on. They also carry tea, matcha, chai, and hot chocolate for variety. No subscription needed—just good beans, proper gear, and a warm invitation to drink better at home.

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