Schot Coffee Roasters
Peru Blanca Padilla Geisha
OriginPeru
ProcessWashed
Summary
A washed Geisha coffee from Blanca Padilla Campos' farm 'El Chachacaspe' in the Tabaconas district of San Ignacio, Cajamarca, Peru. Grown at 1,800 meters altitude. The coffee presents layered sweetness with tasting notes of jasmine, honeydew melon, peach, galia melon, and orange blossom. Blanca ferments the coffee for 12 hours before washing and drying on raised beds for 15-20 days.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Blanca Padilla Campos
- Altitude
- 800 m.a.s.l
- Variety
- Geisha
- Notes
- Peach, Jasmine, Melon
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The roaster
Schot Coffee Roasters calls Rotterdam's Diepeveen Gebouw home—a specialty coffee roastery and bar where direct relationships drive the sourcing. They buy green…
AI-assisted description, based on roaster & cupping data.
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