
Sarah’s Coffee
Ethiopian Yirgacheffe
OriginEthiopia
Roast levelLight
Summary
Ethiopian Yirgacheffe coffee from the Yirgacheffe region in southern Ethiopia. A Mocha coffee bean with light floral and berry notes offering a delightful sweetness. Lemony, zesty and floral characteristics. Light to medium roast. Best enjoyed without milk to appreciate its flavour.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatBean
Roast profileFilter
DecaffeinatedNo
NotesLemon, Floral
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
