Sango Specialty Coffee
Villa Pastora - Colombia
OriginColombia
Roast levelLight
ProcessWashed, Yeast Fermentation
Summary
Villa Pastora is a coffee from the farm of the same name in Palestina, Huila, Colombia, led by producer Yulieth Mora. It is of the rare Ombligon variety, processed using a washed method with yeast inoculation (Saccharomyces cerevisiae) and dried on patios for 15 days. The cup offers sweet lingering notes of apricot, floral chamomile, and bright pink grapefruit.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Yulieth Mora
- Altitude
- 1680 m.a.s.l
- Variety
- Ombligon
- Notes
- Apricot, Chamomile, Grapefruit
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The roaster
Sango Specialty Coffee is a micro-roastery in Amsterdam, Netherlands, from co-founders Kaho and Mitchell. They're all about ethical sourcing and traceability,…
AI-assisted description, based on roaster & cupping data.
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