Sango Specialty Coffee
La Lagunita - Honduras (2026)
OriginHonduras
Roast levelLight
ProcessNatural
Summary
A natural-processed coffee from Finca La Lagunita in San Sebastian, La Paz, Honduras, produced by Ariel from the EduCafe collective. This lot blends Yellow Catuai, Lempira, and Anacafe 14 varieties, offering notes of juicy melon, macadamia, and milk chocolate.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Altitude
- 1580 m.a.s.l
- Variety
- Yellow Catuai, Lempira, Anacafe 14
- Notes
- Milk Chocolate, Melon, Macadamia
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The roaster
Sango Specialty Coffee is a micro-roastery in Amsterdam, Netherlands, from co-founders Kaho and Mitchell. They're all about ethical sourcing and traceability,…
AI-assisted description, based on roaster & cupping data.
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