Treat Selection: Beloya

Summary

Treat Selection: Beloya is an Ethiopian specialty coffee from the Yirgacheffe region, sourced from the Beloya washing station. Grown at 1719 meters altitude, this Heirloom variety undergoes Carbonic Maceration processing, resulting in a distinctive flavor profile. The coffee offers floral and fruity notes with vibrant acidity and a sweet finish. It is roasted and encapsulated in Budapest, Hungary, in 100% recyclable aluminum capsules compatible with Nespresso Original machines. The coffee presents a wild, exciting character that differs from everyday coffee, delivering a special drinking experience.

Details

Format

Capsule

Roast profile

Omniroast

Decaffeinated

No

Altitude

1719 m.a.s.l

Variety

Heirloom

Notes

Sweet, Fruity, Floral

The roaster

Samurai Shoelace

Samurai Shoelace is a small Budapest specialty coffee roaster turning serious beans into Nespresso®-compatible capsules—no compromise, no pretense. Roasted in-…