Sample Coffee
Cristián Rodríguez
OriginEl Salvador
Roast levelLight
ProcessHoney
Summary
A single-origin coffee from El Salvador, produced by Cristián Rodríguez at Finca D.R. in Chalatenango. Grown at 1500-1800 meters above sea level, this Pacamara variety is honey processed and roasted omni for both filter and espresso. Flavour notes include green apple, red grape, and toffee.
AI-assisted description, based on roaster & cupping data.
Brew guide
Espresso
Ratio 1:3- Coffee in
- 20 g
- Coffee out
- 60 g
- Time
- 24 s
Grind: ground coffee
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85
- Region
- Chalatenango
- Producer
- Cristián Rodríguez
- Altitude
- 1500 - 1800 m.a.s.l
- Variety
- Pacamara
- Notes
- Toffee, Red Grape, Green Apple
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Sample Coffee is a specialty coffee roaster from Sydney, Australia, roasting since 2011. They're small by design and independent, focusing on rotating single o…
AI-assisted description, based on roaster & cupping data.
More from Sample Coffee
More El Salvador coffees
If you notice any incorrect information, .