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Ruiruiru Cooperative - Anaerobic natural lot
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Ruiruiru Cooperative - Anaerobic natural lot
Saftig Kaffe

Ruiruiru Cooperative - Anaerobic Natural Lot

OriginKenya
ProcessAnaerobic, Natural

Summary

Kenyan coffee from the Ruiruiru Cooperative in Mathira, consolidated from smallholding farmers. The cherries were fermented for six days in barrels and dried whole on raised beds for a month. A young farming community revived the previously abandoned washing station. Tasting notes of lime, black currant and vanilla. Roasted for espresso, filter and everything in between.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Region
Mathira
Producer
Ruiruiru Cooperative
Notes
Blackcurrant, Vanilla, Lime

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The roaster

Saftig Kaffe
Saftig Kaffe

Saftig Kaffe is a nano-specialty coffee roaster from Copenhagen, Denmark, known for expressive light roasts and funky, fermentation-forward coffees. Founded in…

AI-assisted description, based on roaster & cupping data.

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