
Sacred Mill
Atomic Habit - Ethiopia Natural Signature Espresso
OriginEthiopia
ProcessNatural
Summary
A natural-processed espresso from the Riripa region of Ethiopia, produced by Riripa Smallholders. Grown at 1900-2300 masl using Heirloom varieties, this coffee scored 88.25 at cupping. The flavor profile features dark brown sugar, salted caramel, and complex floral notes. The cherries are processed at Riripa Washing Station in the West Arsi Zone, Oromia region.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 88.25
- Producer
- Riripa Smallholders
- Altitude
- 1900 - 2300 m.a.s.l
- Variety
- Heirloom
- Notes
- Caramel, Brown Sugar, Floral
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The roaster

Sacred Mill is a specialty coffee roaster based in Poland offering espresso and filter roasts, rare single origins, and drip bags. Their online presence shows…
AI-assisted description, based on roaster & cupping data.
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